Showing posts with label dining. Show all posts
Showing posts with label dining. Show all posts

Tuesday, August 26, 2014

Il Ponticello's Back! (This Time You Can Bring the Whole Fam)

Because I have always been a lola at heart, and would rather read a book, leaf through Vogue, or critique the fashion in an MTV music video than go out at night (this was during the dial-up internet days, in my early 20s) I wasn't much of a regular at Il Ponticello, or "Ponti" as everyone likes to call it.

But when my friends could manage to pull me out at 10 in the evening to go out, we would somehow end up there, even to just drop by for a quick drink.

I have actually come to forever associate the place with smoke and a room full of happily inebriated people standing and talking, or rather shouting into each other's ears.

I don't even remember how it actually looked like, if there were any seats at all. And not because I was buzzed, drunk or anything. Honestly, I'd rather spend on shoes than a drink I'll end up puking out.

So it is very clear in my head that the place was always shoulder to shoulder crowded, smoky and dark. Very dark. A great ploy to bump into somebody you were crushing on actually, come to think of it.

It was a whole lot darker than this, which is Ponti's new lounge area today by the way.


So when my mommy group decided to celebrate our send off for our friend Jenny Reyes aka My Mommyology at her in laws' Il Ponticello, the first thing that popped into my head was the smoke and packed room.

"It's different now, it's a gastropub, with good Italian food!" Jenny said.


The mention of good food to 30 something moms, is like telling your 20 something friends that there's an open bar.

Of course, everybody made arrangements to leave the kids at home on a week night, with the perfect excuse to the husbands, "Jenny is leaving in 4 days!"


Of course, some of us, I shall not name names, were also secretly hoping to sneak in a few drinks. Hahaha. Successful naman.

the Ponti Spritz

And the food, as Jenny promised, was excellent! I don't have the actual photos because my photos came out too blurry from lack of light, but Ponti is indeed now a full-fledged restaurant with appetizers, pasta, pizza, main courses, dessert and all.

Penne Pomodoro Salsiccia 

Pizza Maccelaio

Rack of Lamb 

Lasagna Carbonara

You can in fact go to Ponti during lunch with your parents and kids, and they'd have no idea that you spent a portion of your drunken youth there.

Great to know Ponti's back. Why not invite the gang for old time's sake? Get those arteries pumped up with cholesterol from the porchetta, instead of the usual alcohol. Or both. Because you can. Hey, why not.

Il Ponticello
Second Floor, Antel Corporate Center
121 Valero Street, Near V.A. Rufino Street
Salcedo Village, Makati City
Tel: +632 5539971, +63 9497608731

Friday, November 08, 2013

Singapore Eats: Tim Ho Wan at Plaza Singapura


Tim Ho Wan, the Hong Kong cult dimsum shop, best known as the cheapest Michelin Star restaurant, opened in Singapore early this year.

As my friend Naomi swears by, it still has not lost its luster amongst the locals. People continue to line up patiently for hours just to get a table as they never do reservations.

So while in Singapore last week, I just had to give it a try since Dada & I never had the chance to go last month. Naomi & I arranged to meet at Tim Ho Wan as soon as I left my luggage at my hotel. 

True enough, given that we had a super late lunch at around 1:30 pm, the Plaza Singapura outpost was still packed with nary a free table in sight.

I let Naomi do the ordering, as I have never eaten at Tim Ho Wan in my life, ever. Sad, I know. 

I mean, how could I have missed out on these delicious, golden brown baked buns with BBQ pork? Crispy, crumbly with a sweet meaty filling, I could eat all three in one sitting.


Their steamed egg cake reminds me of puto, but is so much tastier with caramel and egg-y undertones.


The Pork Dumpling with Shrimp was delicious too. Meaty and substantial, Berry would have enjoyed this.


Apart from this, Naomi & I also had Pan Fried Carrot Cake and Prawn Dumplings, which we couldn't stop stuffing into our mouths, that I never had the chance to take a photo. Heehee.

As if that wasn't enough, we also had the Char Siew Rice Roll. Because one can never have too much BBQ Pork you know. Bring it on, in all it's incarnations!


For dessert, we had the Tonic Medlar & Osmanthus Cake, which was cool & refreshing.


While gelatin filled with tiny osmanthus flowers and wolf berries is not exactly the first thing you'd think of for dessert, it was flavorful yet light and delicate, and finished off our delicious meal beautifully.

Tim Ho Wan, you better open in Manila soon!

Tim Ho Wan

68 Orchard Road
#01-29A Plaza Singapura
Singapore 238839
Opening Hours:
10.00am – 10.00pm (Monday – Friday)
09.00am – 10.00pm (Saturday, Sunday and Public Holiday)

450 Lorong 6 Toa Payoh
#02-02 ERA Centre Toa Payoh
Singapore 319394
Opening Hours:
10.00am – 9.00p

Saturday, October 12, 2013

Singapore Food Fest: Day 4

By Day 4, despite the fact that we've been enjoying all the great food we've been missing, Dada & I just wanted to go home and see Berry & Xavi. We had an afternoon flight to catch so we wanted to go for quick meals that were still authentically Singaporean.

For breakfast, we ate at Ya Kun Kaya Toast. We had the usual kopi tiam fare - perfect runny soft boiled eggs, coffee with condensed milk and a French Toast with kaya for Dada and Kaya Toast with butter for me.


After breakfast, we decided to kill time at ION Orchard, where we ended up having lunch at  Imperial Treasure Noodle & Congee House.

We ordered radish cake, hakaw, duck noodles and my steaming bowl of beef noodle soup, washed down with what seemed to be 5 pots of hot tea. Yum yums!


And this is why I needed to do a juice cleanse the week after we got back. Teehee.

Imperial Treasure Noodle & Congee House 
ION Orchard, #B3-17
2 Orchard Turn
Tel: +65 6509 8283

100AM, #02-10/11
100 Tras Street
Tel: +65 6543 6668

Tuesday, April 17, 2012

Basil Thai Restaurant


This Thai iced tea from Basil, a new Thai restaurant along Katipunan Ave. cor White Plains Ave., that we recently tried just before Holy Week, is the perfect antidote to a hot summer day. With it's milky, icy texture, it is also the best drink to wash down each Basil dish after a spicy mouthful!

Dada's friend recommended that we try out Basil, and since we were in the mood for something new, and visions of bagoong rice had me at the mere suggestion of it, we excitedly made our way to once was the garden area of Katipunan Avenue, right behind the perimeter wall of Camp Aguinaldo. 


The bagoong rice, just as I expected, was delicious! It had crunchy bits of shrimp, chilis, onions, with just the right hint of shrimp paste. Although not as much pork or mangoes as I wanted. Nevertheless, it turned out to be just right, because if it had too much of those two, it would have overwhelmed the entire experience. After all, we ate the bagoong rice with... 


Pad Thai smothered in bean sprouts. This was soo good! It looks and is oily, but it had none of the weird after taste that some Pad Thais have. I practically scooped up the plate clean after every one had their share. Hee!


The beef satay was tender and melts in the mouth. No aggressive chewing needed. Haha! This was Berry's favorite. 


The chicken pandan, or what they called Emerald Chicken, was good, but I thought the pieces were kinda small. I've had this dish better elsewhere.


The beef curry was yummy too! Beef was tender, and the sauce, when paired with plain jasmine rice, would be ulam by itself. I wish we got to try the fish with three flavored sauce, which is a signature dish, but with just three adults and a toddler, we just didn't have room for an extra dish. This just means, there is a next time! Because this is a restaurant we would definitely come back to again and again.

The interiors would be best described as rustic Thai I guess. But it has A/C, so even in the heat of summer, it's comfortably cool inside. It also had a pretty indoor garden wall...


And a picturesque outdoor seating that wouldn't be so bad if it wasn't so hot. Reminded me of outdoor patios in restaurants in downtown Manhattan.


Basil Thai Restaurant
White Plains Ave cor Katipunan Avenue
Quezon City
Opens at 12 noon
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